How to identify laying geese and hens

According to the practice test, egg laying hens and observing mother geese can be identified from appearance and feather changes. The laying geese goose is about 10 days before opening. It shows a strong appetite, likes to eat green feed, the body feathers glow, and close to the body, especially the neck appears extra tight, the two eyes convex, head sarcoma hair Yellow, agile, stretched tail stretch, the distance between the pubic bone has 3-4 fingers wide, vocal rush, low. One week before childbirth, there was abnormal contamination near the anus. 2-3 days before childbirth, the mother goose has a title grass to do nest action. When the egg production rate of the goose reaches two or three percent, the esophageal enlargement is not prominent. When the egg production is about 35, the anus is slack and looks like a “wine” depression. Generally speaking, the mother geese that have just recently been put into production are smooth and moist due to feathers, and the rain does not stick. The easy way to identify a stop-mother is to catch the base of the two wings of the goose with your left hand, grab the head and neck with your arm, and then use your right palm to follow the direction of the feathers in your abdomen and rub forward forcefully several times, if any. Loss, that is, the production of stop female geese is no doubt, should be eliminated in time.

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