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Summer fattening goose fattening experience
Many farmers say that it is not worthwhile for the summer to be hot and the geese do not grow long. The author's practice of actual feeding shows that if a gosling is raised in summer, it will not only avoid the many troubles of winter and spring brooding that require insulation, but also provide sufficient green and blue succulent feed to obtain better economic benefits than other seasons. Every year from May to June, the author has to keep more than 500 geese. It takes only 80 days before and after, and it can only weigh 4.5 to 5 kg. In summer, meat geese must be strictly controlled in density, and only 5 to 7 can be kept per square metre of housing. In order to prevent the heat from cooling, in the shed 2 meters away from the goose body, using 2 cm thick foam board as the ceiling insulation, and cover the roof of the house 8 to 10 cm of straw or straw, long-term moisture. In addition, keep the sheds ventilated and ventilated, and take shade sheds or grapevines, loofahs, and other vine crops to shade the area outside the sheds. If the weather is too hot, use cold water to circulate the space at noon to prevent heatstroke and even death of meat geese. . Freshly hatched goslings may be added with vitamin C 5 ml, vitamin B 16 ml, glucose 5 g, brown sugar 3 g per 100 ml of potassium permanganate water, and fed 3 times a day for 5 days before feeding. Intestinal disinfection. Then, with the freshly sliced ​​leaves in the hands to eat, seduce, when more than 70% of the goslings compete for food, they can evenly spread the leaves in clean straw mats and allow them to eat freely. Feeding once every 2 hours; 2 to 4 days old, feeding rice balls immersed in water, feeding 4 to 5 times a day, 1 time at night; 6 to 8 times on 5 to 10 days of age, 2 times at night; 11 Feeding compound feed gradually at ~20 days, feeding 5 to 6 times a day, 2 times at night, and appropriate grazing. Feed formula is (%) corn 50, fish meal 7, peanut bran 10, rice bran 20, Tongluo 10, auxin 1, antibiotics and a variety of vitamin 0.5, shell powder, bone meal, salt each 0.5; 21 to 30 days old can be appropriate Feed grain and wheat grains that are cooked at the crack, feed them dry when they are nearly 30 days old, feed 3 to 4 times a day, and extend the grazing time appropriately. The meat geese are mainly grazing before the main wing grows after 30 days of age, and appropriate supplements are added. Grazing should be carried out sooner or later. Choose a place with good quality grass and shade. Let it be eaten with plenty of fresh green. Prevent rain and sun. Let it bathe once after grazing, and enter the shed after resting and feeding outside. Feed formulation (%): corn 20, fish meal 4, peanut bran 4, rice bran 10, Tonglu 60, auxin and antibiotic 1, shell powder 1, the mixture and the green material in a ratio of 2:8 to dry and wet Feed feeding. Feed tanks and drinking fountains are expected to have feed and water all day long, allowing geese to eat and drink freely. The main wings of meat geese grow out. When the body weight reaches 1.5 to 2 kg, the “high-energy, low-protein†diet can be used for 20 to 30 days of fattening. Fertilizer diet formula was (%) corn 40, paddy 15, wheat bran 20, rice bran 10, vegetable leaf 10, fish meal 3.5, bone meal 1, salt 0.5, added manganese sulfate 19 grams per kilogram of feed, 17 grams of zinc sulfate, 12 grams of ferrous sulfate, 2 grams of copper sulfate, 0.1 grams of potassium sulfonate, mixed with water after mixing into a wet and dry state, fed 4 to 5 times a day, which fed at once, fed an unlimited amount, for drinking enough water. For greed-free geese, it is necessary to fill in the fat, and the appropriate amount of water is added to the compound feed to form 1 to 1.5 cm thick, 5 to 6 cm long strips of feed, each time filling 3 to 4, then gradually increase to 5 ~6, fill 3 to 5 times a day, and provide enough water. When the goose breast muscle plump, thickening of the back fat, wing feathers were transparent, weighing 4.5 to 5 kg can be slaughtered. It should be noted that summer meat geese must be good at preventing and treating diseases. The pens in front of the geese were sterilized with 2% formalin or lime water. Freshly hatched goslings were immediately inoculated with gosling antler serum, each 0.02 ml. When about 30 days of age, 1.5 ml of cholera vaccine was injected into each muscle. Feeding equipment is sterilized once every 3-5 days with 5% lime water. The sheds and activity sites are cross-sterilized once every 7 to 10 days with 1% bleach and 2% alkaloid water. In the midsummer, in the midsummer, add 100 grams of Coptis, Radix isatidis, Angelica, Codonopsis 500 grams each, 800 grams of Astragalus, and 600 grams of licorice. Mix and feed.