If you don't grow flowers and vegetables, it doesn't matter if the cactus can't be raised. It has a spicy taste, is rich in vitamin C, protein, can prevent colds and protect the body, and can also be enjoyed as daffodils. It doesn't freeze, it sprouts quickly, it saves money and is delicious. Whether it is planting white or big gods can be planted, the light and easy garlic grows gratifying. How to grow lush and eye-catching garlic at home: The first one is the soil-cultivated garlic seedlings: the garlic that can't be eaten at home, or even the germinating garlic, all stayed, without peeling. Open it, insert it into the soil. Careful friends can peel off the skin and then grow faster in the soil, which is good for garlic sprouting, but it will sprout even if it is not soaked. Some vegetable friends said why my garlic grows longer and slimmer and slimmer. I want the secret of garlic seedlings to grow strong: First, we must hurry to give it a sun, second, add some soil to it, add fat, the more fat and stronger. Then, third, although garlic is not afraid of cold, but to keep it warm, it is better to set a big bag. It’s not afraid of wind and rain. It will be thicker and greener in a warm, small space. Can beautify the balcony and eat. If you are poor or lazy, don't want to buy pots, and you can't find pots for growing vegetables, then come back with a few yogurt boxes. Two small holes can be drilled underneath, which is convenient for ventilation and is loaded with soil. Where is the soil? Black lacquered night, go out and dig a little, don't pretend too much. It feels good to put it on the window sill. The containers that can hold the soil can be used to grow garlic. The dishes were grown in the balcony box and they were particularly good. They have been eaten several times. Even if the garlic head and garlic seedlings increase in price, don't worry. Burn a radish fish and fry a fan. Now pick some garlic leaves. It is called a fragrant savour, and it is as delicious as beef. Germinated garlic is good for the heart after eating, and it is also resistant to radiation. And after a while, garlic can grow in the garlic seedlings. The vegetable friends planted on the terrace and harvested a lot of garlic. The fried bacon tastes really good. In the spring of the second year, continue to grow, don't pull it out, because it won't take long, the garlic inside the soil will gradually expand and grow into garlic. The other is hydroponic garlic seedlings: use bowls or mineral water bottles or other water-filled things, soak the garlic directly in the water, put it in the sun, and sprout in less than a week. No nutrient solution is needed. When the water is dry, it will add water. The longer it grows, the more lush it is. Better than daffodils. Cut and eat when you eat, don't even pull it up, because you will continue to eat long leaves. When I want to eat, I often cut and eat, and eating a meal is no problem. China Extract Powder For Use As Dietary Supplement Extract Powder, Extract Powder Manufacturer Shaanxi Kang New Pharmaceutical co., Ltd. , https://www.bio-pharmacies.com
