Edible tableware is degradable and environmentally friendly


Disposable tableware, although convenient, can cause environmental pollution, and plastic tableware can have adverse effects on human health. In order to replace these plastic tableware, an agricultural researcher in India, Narayana Peesapati, decided to find another solution and invented an edible tableware.

In addition to the fact that many stores have begun to provide environmentally-friendly chopsticks and spoons for customers who use them for internal consumption, they have also begun to promote the concept of green environmental protection with their own tableware. Narayana Peesapati then founded a company called "Bakey's FoodPrivateLimited" to start researching edible tableware that is both practical and does not destroy natural ecology and human health. After many experiments, he found that the hard biscuit tableware made of sorghum, rice and whole wheat flour can be used in hot soup for 20 minutes.

And specially developed a variety of flavors for people's taste preferences: sugar, cinnamon, ginger, garlic, fennel, celery, black pepper, mint, ginger, carrots, beets. These biscuit cutlery can also have a shelf life of two to three years in a dry environment.

Under the choice of a variety of flavors, it can make the meal more delicious, and can be eaten after the meal. If you choose not to eat the tableware, the tableware will be completely biodegradable, and you don't have to worry about the environmental pollution of discarded tableware.

At present, this good idea has also been on the Kickstarter crowdfunding platform, which has been well received and supported by countless netizens. And the team is also trying to produce as large and low-cost as plastic tableware, which is popular around the world.

Honestly, in the past, people didn't know how much plastic toxic and carcinogenic substances they ate. Nowadays, this good idea not only protects people from the devastating effects of ingestion of cancerous substances, but also is environmentally sustainable. For some people who have a big appetite and are lazy, it is definitely a gospel. Share it and let others see a good way to replace disposable tableware!