Germany imported beads
Imported French lens
mould Die-casting Eight edge type Revolving arm
Optional emergency power supply≥3 hours
Product features:
1.Ideal cold light effects.
Using the new LED cold light source, energy saving and environmental protection and long service life up to 80,000hours or more. Temperature increase over surgeon`s head < 1℃.
LED do not engender infrared ray and ultraviolet radiation, it doesn`t have the temperature rise and tissue damage caused by halogen shadowless light, can accelerate the wound healing after surgery, and has no Radiation pollution.
LED color temperature constant, soft, very close to the natural sun light.
2.Excellent shadowless effect
Lamp with the most scientific radian,Multi point light source design, so that more fullness of the light spot,When the lamps are partially occluded, also can achieve perfect shadowless effect.
Lamp panel radius of gyration: ≥182cm, the lamp can be pulled to vertical floor, convenient to any angle illumination.
3.Excellent deep lighting
4.Advanced control system
The use of liquid crystal display button control, to meet the needs of the medical staff of different patients with the brightness of the operation.
It offers illuminance memory function.
5.Universal suspension system
Rotating arm, a new type of alloy material is made of eight edge type.
Balanced system using imported arm module, more than 5 group universal joints, every cantilever must has more than 3 joints which can be rotated in 360°, The structure is light, easy to manipulate, accurate positioning, can provide the maximum range of regulation.
The equipped with fatigue correcting unit and fix position hand handle device, easy to fix position after long time use.
6.Modern laminar lamp
The thickest part of lamp-chimney is not more than 10cm.
The lamp-chimney is made of ABS, The handle on the central of lamp can be detachable, can take high temperature (≤ 134°C) sterilization treatment, easily adjust, flexible fixed.
Mobile Type LED Operating Light Mobile Type LED Operating Light,Mobile Operating Light,Mobile LED Surgical Light,Movable LED Operating Lamp Shandong qufu healthyou Medical Technology co.,Ltd , https://www.kangerjian-medical.com
Strawberry is rich in nutrients, rich in a variety of active ingredients, contains 100 grams of vitamin C per 100 grams of fresh fruit, which is higher than apples and grapes. The flesh contains a lot of nutrients such as sugars, proteins, organic acids, and pectin. In addition, strawberries are also rich in vitamins B1, B2, C, PP and calcium, phosphorus, iron, potassium, zinc, chromium and other essential minerals and some trace elements. Strawberry is an important source of essential components such as cellulose, iron, potassium, vitamin C, and flavonoids. These qualities are critical to the quality of strawberries. How can we improve quality? Measures should be taken from the following three aspects:
(1) Adding Organic Fertilizer: Organic fertilizer contains nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, and other trace elements necessary for strawberry, which cannot be satisfied by chemical fertilizers. However, organic fertilizer must be fully cooked, otherwise it will have many adverse effects on the crop. It is best treated with a goldfish starter, which contains various natural beneficial microorganisms such as filamentous bacteria, yeast, and actinomycetes, and can quickly and effectively ferment organic fertilizers within a few days.
(2) Combined application of phosphorus and potassium fertilizers: When phosphorus deficiency of strawberries, the growth and development of plants is poor, and the leaves, flowers and fruits become smaller; the potassium deficiency color of strawberries is poor. Appropriate amount of phosphorus, potassium and boron fertilizer to the strawberry can play a significant role in sweetening and yield increase.
(3) The use of sweeteners: The effect of applying a sweetener on strawberries is very obvious, and it can make the strawberries sweet and evenly colored. It is the application of Japan's latest bio-engineering technology, targeted at the appearance and internal quality of some of the fruit and vegetable products, such as strawberry, grape, peach, watermelon, tomato, pear, apple, apricot, plum, jujube, melon, melon and other special research and development Formulated, using this product can significantly overcome the shortcomings of previous hormones and growth regulators.
Strawberry production "three strokes"
Strawberry production "three strokes"