When the Mid-Autumn Festival and the People's Month reunite, how can there be no mooncakes? However, as everyone knows, the moon cake is a kind of high-sugar and high-fat food. Eating more is not good for the body. So what are the tricks for eating moon cakes? Trick one: eat new Mo storage This reporter learned that there are several major stress on eating moon cakes. First, it is required to eat new cheese. The fresh moon cakes are round and full, with a good sense, a strong flavor and a delicious taste. Moon cakes avoid high temperatures and are afraid of the tide. After a long time, they will lose their flavor characteristics and the filling will also deteriorate. If you put moon cakes in the refrigerator, the skin is hard to lose. And eating moon cakes with mildew can easily cause food poisoning. Trick II: Xian Xian Hou Tian Second, moon cakes are best eaten in order. If salty and sweet moon cakes have the same food, they should eat salty first and then eat sweet; if there are fresh, salty, sweet and spicy moon cakes with different flavors, they should eat fresh, then eat salty, eat sweet, Finally spicy food. In order to taste the moon cake. Trick 3: Heat distribution is not cold Again, in the match, pay attention to the allocation of heat is not cold. Moon cakes are rich in fat and should not be accompanied by cold drinks when they are eaten, otherwise they will cause diarrhea. It is best to have a cup of hot tea or a glass of boiling water, eat while you drink, one can quench your thirst, and the other can remove the odor in the mouth, making the moon cake more refreshing. Trick four: moderate consumption Finally, pay attention to eating in moderation. Moon cakes contain more oil and sucrose and should not be consumed in excessive amounts. If excessive consumption occurs, it will cause gastrointestinal discomfort, especially for the elderly, children, and gastrointestinal dysfunction. Attention should be paid to appropriate amounts. Of course, people suffering from obesity, high cholesterol, arteriosclerosis, hypertension, and coronary heart disease should try their best to “reluctantly cut off love†and eat less or not eat.
1.Good safety of gelatin-free.The first lyophilized Varicella Vaccine, containing no gelatin from animals, invented and produced in China. Getting rid of gelatin from varicella vaccine can significantly decrease the ratio of anaphylaxis incidence .
2.Long validity period by good stability. The first approved varicella vaccine with 36 months of validity period in the world. Adopting BH-2 stabilizer with own IP rights (Chinese patent granted No.: ZL200910138411.6, International patent application No.: PCT/CN2009/001405) greatly enhances the stability of the product and ensures the validity period for 36 months under the storage condition.
3.Better protection with high titer and immune eff Varicella Vaccine(Live) Live Bioproducts Pharmaceutical,Live High Potency Medicine,Live Preventive Pharmaceutical,Varicella Biopharmaceutical Live Changchun BCHT Biotechnology Co.,Ltd , https://www.ccbcht.net
icacy. It`s documented that compared with the varicella vaccine of low titer, high titer vaccine can reduce breakthrough cases by nearly 75% in vaccination. Of all released batches of Varicella Vaccine from BCHT, the titers are not less than 10000 PFU/dose tested by National Institutes for Food and Drug Control.