Dietary value Nymphaea herbaceous leaves of lotus. Produced in Hunan, Fujian, Jiangsu, Zhejiang and the South. Summer picking. Fresh or dried for use. The role of lotus leaf diet: lotus leaf bitter spicy astringent, cool, heart, liver, spleen Fragrance rose; with refreshing dampness, spleen and sun, stasis to stop bleeding Attending summer heat and thirst, headache, dizziness, edema, eat less abdominal distension, diarrhea, vaginal discharge, rectal prolapse, hematemesis, blood stasis, hemoptysis, hematochezia, uterine bleeding, postpartum lochia is not clean, damage to blood stasis. Usage: 1. Qingre Jieshu should be used, scattered hemostasis should be used to charcoal. 2. Fresh people are good at summer summer heat evil, clinical often with fresh musk, fresh Pei Lan, watermelon Cui Yi and other compatibility applications. 3. Both clearing heat and heat, but also rising spleen and yang, there is a good effect on the treatment of heat diarrhea, often with lentils and other compatible applications. 4. In addition, the spleen deficiency, stool diarrhea, can also be added to the use of spleen and stomach medicine. Lotus leaves for the crowd: body thin and blood weak and careful service. [Performance] contains alkaloids, glycosides, organic acids. [use] for hot summer polydipsia; spleen deficiency, diarrhea; hematemesis, blood stasis, hematochezia, uterine bleeding. [usage] decoction, tea, porridge, rice. Warning Sign,Hazard warning sign,Trialgle danger safety warning sign joho(HK) Technology Co. , Ltd. , https://www.joho-safety.com