First, highlight winter fat management. After one year's production of specialty crops, it consumes a large amount of nutrients and enters the dormancy period in winter. It needs to replenish a large number of nutrient elements in time, so that it can help adjust and restore the tree vigor and lay the foundation for the second year of production. First, oranges are also used for early application of Yangfei. They should be applied in time after fruit harvesting. They should be organic fertilizers, supplemented by quick-effect fertilizers, and require troughs to be applied. The trough depth is 30cm, width is 50cm, and each mu is applied to straw 2000. - 3000kg or dry cake per plant 2.5kg or chicken manure per plant 3-4kg, with the appropriate amount of 1.5-2kg per plant per loam No.1; second is tea plantation slot fertilization, timely stop fertilizer after the tea garden stop picking, 200 per mu application cake fat 300kg, with the application of calcium magnesium phosphate fertilizer 80-100kg or 300kg tea special fertilizer. Second, focus on grasping orange orchard, tea plantation. Tea gardens mainly consist of light pruning trees and air vents between repair lines. The low mountain tea areas should be fully completed before mid-November. The high mountain tea areas should be fully completed before the end of October. They can only be advanced and not postponed. Otherwise, they can easily cause freezing damage. Affect the second annual output. After the fruit is harvested, the citrus fruit should be trimmed in time. The object should be pruned with dry branches, branches and branches, cross-over overlapping branches, and thin and weak branches as appropriate, and large branches should be sparsely removed in order to improve ventilation and light transmission, reduce pests and diseases, and reduce Nutritional consumption promotes the formation of flower bud differentiation. Third, solidly carry out disinfection in winter gardens. Clearing in the winter garden is one of the most effective ways to reduce the base number of insects in the second year. As long as the disinfection of winter garden tea gardens is thorough, the amount of insects in the second year will be less, the dosage will be reduced, and the cost will be reduced. The quality will increase accordingly. The first is to use Lithosulfide Mixer 0.8-1 degree or 150-fold Lv Ying or 60 times engine oil emulsion in the citrus orchard, and do a good job at the same time; the second is the application of crystal lime sulfur agent 150-200 times or lime sulfur 0.5 degree. The implementation of a comprehensive clearinghouse disinfection. 4. Completely and thoroughly carry out the deep turning of the orchard of tea gardens. The deep-turning work of the whole park was carried out in a down-to-earth manner to improve soil ventilation and water permeability, loosen the soil, and freeze the underground overwintering pests. The depth of deep plowing was about 20-25 cm, and the area required for the deep-turning of special crops was more than 90%.
Goji Berry is taken as one of the most famous plants, which can be both for medical and eating use. The history of goji berry up-picking and for eating use has a long history of 4000years in China. People from different social hierarchies, from the emperor to ordinary people, take goji berry as a good component of medical prescriptions. Goji berry enjoys a great popularity from ancient to modern times, at home and abroad and it has a long lasting and profound life preservation culture.
Ningxia Goji Berry enjoys a great fame around the global due to its high quality standard; meanwhile, it is the only protected product of geographical identity in China, goji berry has a great popularity describes as "goji berry of the world is in China, goji berry of China is in Ningxia and Ningxia`s goji berry is the best".
Specification:
Ningxia goji berry is categorized into 5 levels for experimental use. The fruit particles are required to have evenness in shape, with juicy fruit but not dry particle with impurities, humidity or bitten by insect.
Top Level:≤ 250grains/50g
Excellent Level:≤ 280grains/50g
Superfine Level:≤ 370grains/50g
First Rate:≤ 580grains/50g
Second Rate:≤ 900grains/50g
2. Identification
Color: The color of Ningxia goji berry should be red or dark red and lack luster.
Shape: Ningxia goji berry has big spindle size in shape with thin skin and full pulp. The particle is somewhat above normal size with style trace at the front of the particle and white stipe trace at the bottom.
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Flavor: Ningxia goji berry is astringent at first bite then sweet, without ill-smell.