In recent years, the pig-breeding industry has gradually become large-scale, intensive, and highly efficient. The application of pig artificial insemination technology in production has become more and more important and has received increasing attention. Pig artificial insemination refers to the use of collection equipment to take boar semen on farms. After these semen are examined, processed and preserved, the insemination equipment is used to input qualified semen into the genital tract of estrus sows instead of pigs. Only one mating method for natural mating. 1. Choose a patience worker who is meticulous, responsible, and experienced. 2, preparation before insemination. All utensils must be strictly disinfected. Glass items should be thoroughly washed and rinsed after each use, and then placed in a high-temperature drying cabinet to disinfect and be sterilized. The rubber infusion tubes should be wrapped in gauze and then sterilized with steam and directly disinfected with alcohol. 3, grasp the sow during estrus, when pressing the sow lumbosacral, sows performance is very stable, both ears erect or appear "static response", this time is the best timing of insemination. If boars are used for trials, it is generally advisable to inseminate within 4 to 8 hours after the sow is willing to accept the boar. Older with early, less with late, not many with the middle of the old. 4, insemination operation. During insemination, pay attention to hygiene and prevention of swine diseases. Wash the vulva with 0.1% potassium permanganate disinfectant, then wipe dry, drop two drops of semen as lubricant, wait for insemination. Keeping the boar close to the sow and inducing the sow's excitement. Slowly rotate the oil-coated insemination hose into the sow’s vagina to a depth of 30-35cm. Then inject the insemination bottle or the syringe containing the semen and raise it. Inject all the semen into the uterus and inseminate. Will last 5-10 minutes, the amount of insemination is generally 20 ~ 50mL. During the insemination process, the mating technician presses the buttock of the sow, stimulates the sow's breast, vulva, etc., so that the semen can flow smoothly and prevent backflow. Interval insemination, generally after the first infusion, after 8-12 hours, then insemination. 5, attention. The first is to avoid the use of detergents and disinfectants to clean artificial insemination equipment. The second is that individual sows that have stable estrus from 8 to 12 hours after three inseminations can receive an additional insemination. The third is to properly add oxytocin to the diluent to help increase the conception rate and litter size of sows.
Healthy Peach Without Sugar is healthy formulation created for those who are not suitable for added sugars.
In order to control product quality and safety from raw material origins, Fomdas plant fresh Yellow Cling Peach. About 1/3 of raw materials are picked from Fomdas own orchards, and another 2/3 are purchased from approved suppliers. We have complete and strict supplier assessment system.
All Ams Peach are natural and sun-ripened, they are processed at the peak of freshness. We test the pesticides and heavy metal residual before putting into production of Canned Peaches With No Sugar.
Fomdas Canned Peaches No Sugar Added is gluten free, Non-GMO and Kosher. It is easy portable and shelf-stable, with it, you can enjoy fresh taste of yellow peaches anywhere and anytime.
Canned Yellow Clingstone Peaches NSA, Canned Peaches No Sugar Added, Canned Peaches with No Sugar, Peaches in Splenda, Peaches in Sucralose, Healthy Peach without Sugar ZHEJIANG FOMDAS FOODS CO., LTD. , https://www.fomdasfoods.com
